Marabou Mjolkchoklad – Swedish Milk Chocolate 160g

Marabou Mjolkchoklad – Swedish Milk Chocolate 160g Classic Swedish milk chocolate Smooth texture and taste One of Scandinavia’s most iconic chocolates Great for baking Sustainably source cocoa Store in a dark room at room temperature Most people think the chocolate they grew up with is always the best one. Marabou is much-lover by Scandinavians for this very reason, but it has also found its place in the UK. In Sweden, sweets are commonly eaten on Saturdays only – called “lordagsgodis” – but we won’t tell if you have a nibble mid-week. Why limit the chocolate-y goodness for one day of the week only? Marabou Mjolkchoklad – Swedish Milk Chocolate is palm-oil free, making it a more sustainable chocolate choice. The milk chocolate also melts beautifully, making it perfect for home-baked sweet treats – drizzle it on cakes or chopping it up to add to cookie doughs. Why not bake the classic Swedish “kladdkaka” with this Marabou Mjolkchoklad – you can find the recipe here. Did you know? The brand is named after the marabou stork, which appeared in the logo of the Norwegian sister brand Freia. About the Brand: Marabou is one of Sweden’s most iconic chocolate brands, loved for its smooth milk chocolate and classic bars. First produced in 1916, Marabou quickly became a household favourite across Sweden and remains one of the country’s most recognisable sweet treats today.