Tine Gudbrandsdalen Brunost – Brown Cheese 500g Famous Norwegian brown cheese Perfectly balanced between sweet and tangy Rich flavour with a hint of caramel Can be used in cooking or baking Add to sauces or stews, or use as a waffle topping Chilled item – store in the fridge The traditional Norwegian brown cheese comes in many varieties, but this is by far the most popular. This bestselling cheese has a distinctive flavour that people, in and out of Norway, love. Eat it on your favourite bread or crispbread, or even better – on freshly made waffles topped with tart raspberry jam and sour cream or cream. Some people add it to gravy for a creamy and slightly sweet twist. Did you know? Anne Hov, the creator of the brown cheese we know today, was credited with the King’s Medal of Merit for her contribution to Norwegian food culture and economy. That’s how good this cheese is. About the brand: Gudbrandsdalen Brunost has a long history tied to the Gudbrandsdalen region in Norway, where it was first made over 150 years ago. Produced by TINE, Norway’s largest dairy cooperative, Gudbrandsdalen Brunost is a symbol of Norwegian culinary heritage.
