Description A lively blend of rich soy sauce, ginger and rice wine with a hint of sesame. Established in 1908 in the ancient Chinese town of Amoy, we have since been perfecting the right blend of herbs and spices to create great tasting recipes. Stir Fry Sauces are wonderfully versatile, helping you transform everyday vegetables, fish or meat into an exciting and great tasting meal, any day of the week. No artificial colors and flavors. Suitable for Vegetarians Ingredients Water, Sugar, Soy Sauce (5%, Water, Soybeans, Salt, Wheat Flour), Ginger 5%, Modified Starch, Sesame Seed 1%, Yeast Extract, Sesame Oil, Color (Plain Caramel), Sunflower Oil, Acidity Regulator (Acetic Acid), Chili, Salt Allergy Information May Contain Peanuts. Suitable for Vegetarians Nutritional Information Typical Values Per 100 g Per (60 g) Energy 442kJ / 105kcal 265kJ / 63kcal Fat 3.2g 1.9g – of which saturates 0.5g 0.3g Carbohydrate 16.7g 10.0g – of which sugars 13.6g 8.2g Fibre 1.1g 0.7g Protein 1.8g 1.1g Salt 0.9g 0.6g
