Description ✨ KEY FEATURES • Delivers intense and balanced umami flavor that deepens the taste profile of any dish . • Made via advanced fermentation, similar to processes used in making yogurt, soy sauce, or beer. • Contains approximately one-third the sodium compared to regular table salt—making it a smarter choice for flavoring. • Certified Halal, vegetarian, vegan, and gluten-free—suitable for diverse dietary preferences. �� INGREDIENTS • Monosodium glutamate at a purity greater than 99% ⚠️ ALLERGEN INFORMATION • MSG is virtually free of common allergens; no allergens listed . • Suitable for those with dietary restrictions (e.g., vegetarian, vegan, Halal). �� STORAGE INSTRUCTIONS • Keep the product in a cool, dry place, protected from direct sunlight
