DRINKS: Ideal for use in Indian drinks such as Bombay Crush, Rooh Afza and Nimbu Pani and desserts such as falooda. Soak in water for 30 minutes prior to use. DIGESTION: Known to aide digestion and relieve constipation; place one teaspoon of seeds in a glass, add water and drink immediately. Store in a cool, dry place to preserve freshness.
