Certified Wagyu Beef Short Rib. Choose your weight and cut below. Part of the Wagyu Association of South Africa. Melt in your mouth. Wagyu is known for the fine intra-muscular fat called marbling, an important element for meat taste and tenderness. Marbling score average of 4 – 7. Thinly sliced thickness of roughly 1ck – 1.5cm. Ideal for grilling. F1/F2 Breed. Weight: 500g Delivered Frozen PLEASE NOTE: Order by Friday to get delivery the following week.
