Wasa Frukost – Wheat Crispbread 240g Swedish poppy seed crispbread Light and crispy texture Mild flavour Suitable for sweet and savoury toppings High in fibre Vegan-friendly Super light and crispy, this wheat crispbread is popular for breakfast, hence the name (or vice versa?) The mild flavour lends itself to every topping under the sun, and you can really get creative with it. We love it with a slice of cheese, but any topping goes, sweet or savoury. Did you know? Most Nordic crispbreads are double sided – and which side you place your toppings on is a popular debate. About the brand: Wasa is one of the world’s largest crispbread producers and a staple in Scandinavian kitchens. Founded in 1919, the brand is known for its traditional rye crispbread baked using simple ingredients and time-honoured Swedish baking methods.
