Leksands Original Rye Crispbread 200g Crunchy traditional crispbread Made with wholegrain rye flour High in fiber 8 individual rounds per pack Everyday favourite No added sugar or fat Vegan-friendly Store in a dry, dark place away from light Known as Knaekbrod in Denmark, Knaekkebrod in Norwegian and Nakkileipa in Finnish Best served with savoury toppings, such as Kalles Kaviar for a quick breakfast Tastes great with hummus or smashed avocado Did you know? Swedes eat more crispbread than anywhere else in the world – around 5kg per person, every year. About the brand: Leksands has been baking crispbread for six generations since 1817 and is one of Sweden’s largest bakers of crispbread. The original recipe has not been changed, and the contents are always up to the known high-quality standard: Swedish rye, water from its own source, yeast and a pinch of salt.
