Description Premium Patagonian Toothfish prized worldwide for its buttery texture and large, tender flakes flash-frozen to lock in ocean-fresh quality. This generous 1.6–1.7 kg fillet is perfect for entertaining or batch cooking, delivering restaurant-level results with minimal effort. Product Highlights: Rich, Buttery Texture: High natural oil content keeps the fish moist and succulent. Versatile Cooking: Ideal for pan-searing, roasting, grilling, or steaming. Wild, Cold-Water Origin: Sourced from pristine Southern Ocean waters. Large Format Fillet: Approx. 1.6–1.7 kg great for sharing or meal prep. Vacuum-Packed & Frozen: Sealed for optimal freshness and flavour retention.
